Monday, May 3, 2010

Chrysanthemum


Chrysanthemum
The flower comes in several varieties but originally the chrysanthemum was just a small yellow flower. After generations of cultivation, the number of varieties grew rapidly. In the Chrysanthemum Book of the Song Dynasty (960-1279), 35 varieties were noted but by the time of the Yuan Dynasty (1271-1368), the number had risen to 136. In Li Shizhen's famous book, "Ben Cao Gang Mu", finished in the Ming Dynasty (1368-1644), more than 900 varieties of chrysanthemum were listed. Today more than 3,000 varieties are blooming in China.


Chrysanthemums, or "mums," are any of several annual and perennial herbs in a large genus, Chrysanthemum, of the daisy family, Compositae. Chrysanthemums are widely grown commercially for their showy red, white, or yellow blossoms, which are produced in late summer and fall. The blossoms range from daisylike in appearance to very shaggy.
Although most of the popular varieties are new hybrids, chrysanthemums originally came from China, India and Korea; they are the floral emblem of theimperial family. The Chinese varieties are the tallest, reaching heights of 1.2 m (4 ft) or more. Indian or pompon varieties have smallest flowers. Chrysanthemums should be planted in sunny locations, as they become spindly if grown in the shade

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