Tuesday, April 27, 2010

Datura


The Datura is a large and coarse herb, though an annual, branching somewhat freely, giving a bushy look to the plant. It attains a height of about 3 feet, its spreading branches covering an area almost as broad. On rich soil it may attain a height of even 6 feet
The root is very long - thick and whitish, giving off many fibres. The stem is stout, erect and leafy, smooth, a pale yellow is green in color, branching repeatedly in a forked manner, and producing in the forks of the branches a leaf and a single, erect flower. The leaves are large and angular, 4 to 6 inches long, uneven at the base, with a wavy and coarsely-toothed margin, and have the strong, branching veins very plainly developed. The upper surface is dark and greyish-green, generally smooth, the under surface paler, and when dry, minutely wrinkled
The plant flowers nearly all the summer. The flowers are large and handsome, about 3 inches in length, growing singly on short stems springing from the axils of the leaves or at the forking of the branches. The calyx is long, tubular and somewhat swollen below, and very sharply five-angled, surmounted by five sharp teeth. The corolla, folded and only half-opened, is funnel-shaped, of a pure white, with six prominent ribs, which are extended into the same number of sharppointed segments. The flowers open in the evening for the attraction of night-flying moths, and emit a powerful fragrance.
The flowers are succeeded by large, eggshaped seed capsules of a green color, about the size of a large walnut and covered with numerous sharp spines, hence the name of the plant. When ripe, this seed-vessel opens at the top, throwing back four valve-like forms, leaving a long, central structure upon which are numerous rough, dark-brown seeds.
The plant is smooth, except for a slight downiness on the younger parts, which are covered with short, curved hairs, which fall off as growth proceeds.

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